Oreo Truffle

Ingredients:

• Oreo cookies                           - 25 pieces
• PHILADELPHIA Cream cheese   - 1 packet(8 Ounce) 
• Semi sweet chocolate chips     - 8 Ounce

Method:
1. Put the Oreo cookies in a food processor and crush to fine crumbs.
2. In a mixing bowl take the crumbs and add 3/4th of cream cheese. Mix well till well blended.

3. Scoop out about 1 Tbsp mix at a time, form a ball, flatten it, stuff cheese cream and close it. Roll it in your palm to form a nice shaped ball.
4. Put them in freezer for 15-20 minutes.

5. Set a wax paper over a plate and keep aside.
6. Melt chocolate chips in a bowl. Dip the truffles in melted chocolate and with the help of forks lift and allow the excess chocolate to drip. Place them in the wax paper.

7. Refrigerate for an hour till they get firm.